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U.S.D.A Choice Grade Hereford 

Grass Fed Beef- Finished on Grain & Corn

Dry - Aged in professional Cooler for 10-14 days until perfection has been achieved!

 

Dry-aging beef is an old-world butcher's art. It's difficult and time consuming. It's a natural way to uniquely craft tender and deeply flavorful steaks that's rarely done today, but now you can get a taste from America's Original Butcher

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Steak

Our Story

How we got started

As owner of Thompson Farm Foods, I want to personally thank you for coming to us for your meal solutions for you and your family

with over 21 years' experience in the food industry, we strive for the best in quality with all our products as well as top notch service!

 

As a previous worker in other food companies for many years I would steadily watch the decline of quality and service all around me until I just had to start my own company and that is how Thompson Farm Foods was born! 

We Believe in better quality & locally sourced!  

We will always make quality & service more important than profit's! We are True steak lovers in our family, and we believe in nothing artificial should be in the meat you eat! Taste the true flavor of

"Farm Fresh" Beef when you order from us!

         

We Currently Accept:  Cash - Check - Cash App     

Butcher's Cuts

Free Local Home Delivery for Kansas City Metro

OPENING HOURS

Mon - Fri: 9am - 6pm
Sat: 10am - 2pm
Sun: Closed

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